Autumn Apple Salad Recipe

Autumn Apple Salad Recipe
Ingredients pineapple,white sugar,lemon,cream cheese,apple,nut,celery,topping thawed

Directions In a medium saucepan over medium heat, boil the pineapple and sugar 3 minutes. Mix in the lemon gelatin mix, stirring until dissolved. Stir in the cream cheese. Remove from heat and allow to cool 10 to 15 minutes.**Gently fold the apples, nuts, celery and whipped topping into the mixture. Transfer to a 9×9 inch square pan. Refrigerate 4 hours, or until firm.**
Prepare Time :15 m – CookTime : 15 m – Total Time:4 h 30 m


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