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Borscht II Recipe
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Borscht II Recipe

Ingredients beef shank,vegetable oil,onion,water,carrot,celery,cabbage,beet,tomato,lemon juice,white sugar,salt,black pepper Directions In a large pot over medium heat, brown beef in oil. Stir in onion and water, reduce heat and simmer, covered, 2 hours, until meat is tender.**Remove …