Ingredients butter,mushroom,mushroom,garlic,thyme,rosemary,salt,black pepper,chicken broth,potato,parmesan,cream,salt,black pepper,cream Directions Melt butter in a large pot over high heat. Saute mushrooms in butter until liquid evaporates, about 10 minutes. Stir in garlic, thyme, and rosemary, and cook for 1 …
